The steaks have never been higher
They both work in gastronomy
The food tastes funny.
He was caught stroganoff
He says, "Gourmet I be excused?"
Because you only get out what you pudding.
Because he used a non-stick pan.
He was making up for lost thyme. Thank you, thank you. I'll just show myself out now.
He had all the money in the world, but no thyme.
He woks.
Well, this was a waste of Thyme.
No weigh...
Finding out the chef is bald.
He wanted to buy stock options.
Kung food (Don't hurt me, I know it's bad)
Because of his ground thyme.
An onion.
They take drastic measures.
Our chef. He's a little green man who lives in a toadstool. What did he use to make it Elf-raising flour of course.
Cuz Wu Tang Clan got nuttin' to shuck with.
Hey that's my toque!!
PARSLEYMONIOUS
It became a daddy short legs!
Take me to your breeder!
A flying saucer.
Maine
Because he started drinking it before it was cool.
Nihon-jeans (Nihon-jin)
Parti-san
French press. (Too soon?)
How to surrender in twenty-seven different languages.
Because he couldn't find the right droid he was looking for.
They finally found something as smart as them to talk to.
It's mother was in the pen and it didn't know how long the sentence was.
Her mother leaves.
Take a wok.
The Finnish line.
A borkmark.
